We love beautiful, rare and unique ingredients. Our Wild and Farmed foods are picked at their prime and delivered fresh daily. This allows us to prepare a unique menu every service to accommodate the large varieties of wild fare used. We are fans of beautiful cutlery and tableware but also believe that some things taste better when eaten with your fingers.
Exceptional quality hides in the most unlikely places. Accessing that quality has much more to do with personal relationships than purchasing power. The finest quality of anything will always be limited to small quantities and usually can never be bought from big companies, producers or wholesalers, looking to sell for the highest dollar. The greatest expressions of different food products are only available directly from the source.